Built in 1870, Pennsylvania’s oldest continuously run market structure still offers fresh local produce, eggs, meat, home-baked goods, local organic, specialty and gourmet foods and artisan crafts.
Called the “Heart of Meadville” their mission is to “support and promote local, sustainable agriculture, connecting the public with localfarmers and other producers in an economically viable Marketplace”.
Over 50 Vendors sell their locally and regionally produced foods and artisan crafts at the Market House.
Inside the Market House, you’ll also find a bakery, restaurant, personal chef, and artist-in-residence!
In addition to a year-round indoor market, they hold an outdoor farmers’ market each Saturday during the growing season.
The 2023 farmers’ market season will run each Saturday starting May 6 through the growing season